{"id":2811,"date":"2022-02-10T16:45:26","date_gmt":"2022-02-10T08:45:26","guid":{"rendered":"https:\/\/www.honlufoodtrailer.com\/?p=2811"},"modified":"2022-03-30T11:35:49","modified_gmt":"2022-03-30T03:35:49","slug":"what-are-the-advantages-of-mobile-food-trailers","status":"publish","type":"post","link":"https:\/\/www.honlufoodtrailer.com\/nl_be\/what-are-the-advantages-of-mobile-food-trailers\/","title":{"rendered":"Wat zijn de voordelen van mobiele foodtrailers vergeleken met fysieke restaurants?"},"content":{"rendered":"<p>De straatvoedselsector, waartoe ook foodtrucks behoren, is een miljardenindustrie die tussen 20015 en 2018 met 8,41 TP3T groeide. Tussen 2019 en 2022 kende het foodtrailersegment van het bedrijf een nog hogere groei van 9,31 TP3T. <a href=\"https:\/\/www.honlufoodtrailer.com\/nl_be\/product\/\"><strong><em>Voedselaanhangwagens<\/em><\/strong><\/a> zijn een geweldige bedrijfsinvestering voor iemand die voedsel begrijpt, de uitgaven kan beheren en een solide businessplan kan ontwikkelen. Vergeleken met fysieke restaurants zijn de sterk lagere kosten het grootste voordeel van de foodtrailerbranche.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"540\" src=\"https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case25.jpg\" alt=\"\" class=\"wp-image-2208\" srcset=\"https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case25.jpg 720w, https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case25-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/figure><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">De voordelen van de mobiele foodtrailer<\/h2>\n\n\n\n<p>Foodtrucks bieden een kans voor ondernemers die van lekker eten houden, maar het te duur en riskant vinden om een \u200b\u200brestaurant te openen. Volgens het onderzoek falen 25% van de nieuwe restaurants binnen het eerste jaar, terwijl 60% binnen drie jaar faalt. Dat komt omdat het moeilijk is om een \u200b\u200bsolide klantenbestand op te bouwen, tenzij een restaurant stevig wordt gesteund door investeerders. Bovendien kan het openen van een restaurant erg duur zijn, met kosten vari\u00ebrend van $250.000 tot $500.000 voor huur, personeel, inventaris, nutsvoorzieningen, enz.<\/p>\n\n\n\n<p>Ter vergelijking: de kosten voor het besturen van een foodtrailer zijn veel lager. De grootste kostenpost is de trailer zelf, die in prijs kan vari\u00ebren van $10.000 tot $15.000. De lonen van werknemers kunnen ook een factor zijn, maar aangezien 78% van de eigenaren van foodtrucks vier of minder mensen in dienst hebben, zou dat geen enorme kostenpost moeten zijn. Eigenaars van foodtrailers betalen ook ongeveer $2.000 tot $4.000 aan jaarlijkse verzekeringspremies, $400 tot $800 per maand voor een commissaris, duizenden dollars aan licentiekosten en duizenden dollars aan initi\u00eble inventaris. Alles bij elkaar kan het besturen van een foodtruck ergens tussen de $25.000 en $50.000 kosten.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"540\" src=\"https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case01.jpg\" alt=\"\" class=\"wp-image-2184\" srcset=\"https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case01.jpg 720w, https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case01-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/figure><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Hoeveel kan een foodtrailer in een jaar opleveren?<\/h2>\n\n\n\n<p>Eigenaren van voedseltrailers verkopen doorgaans boodschappen voor tussen de $8 en $10, maar het doel van voedseltrailers is om mensen relatief goedkoop te voeden. Het bepalen van de winstgevendheid van een foodtruck hangt af van het bedrijfsplan van de eigenaar, dat informatie moet bevatten over waar de trailer zal worden geplaatst, het geschatte aantal mensen dat de trailer in het gebied zal gebruiken, het percentage van de mensen dat van die foodtruck zal worden gekocht en diverse andere overwegingen. Op basis van deze factoren verdienen foodtrailers ongeveer $50.000 tot $200.000 per jaar, waarbij 50% van die vrachtwagens feitelijk minstens $200.000 aan inkomsten opbrengt.<\/p>","protected":false},"excerpt":{"rendered":"<p>Foodtrucks zijn een geweldige zakelijke investering voor iemand die verstand heeft van eten, de uitgaven kan beheren en een solide businessplan kan ontwikkelen. Vergeleken met fysieke restaurants zijn de sterk lagere kosten het grootste voordeel van de foodtrailerbranche.<\/p>","protected":false},"author":2,"featured_media":2184,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[46],"tags":[],"class_list":["post-2811","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Compared with physical restaurants, what are the advantages of mobile food trailers? - Honlu food trailer<\/title>\n<meta name=\"description\" content=\"Food trucks are a great business investment for someone who understands food and can manage expenses and develop a solid business plan. 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