{"id":2811,"date":"2022-02-10T16:45:26","date_gmt":"2022-02-10T08:45:26","guid":{"rendered":"https:\/\/www.honlufoodtrailer.com\/?p=2811"},"modified":"2022-03-30T11:35:49","modified_gmt":"2022-03-30T03:35:49","slug":"what-are-the-advantages-of-mobile-food-trailers","status":"publish","type":"post","link":"https:\/\/www.honlufoodtrailer.com\/pt\/what-are-the-advantages-of-mobile-food-trailers\/","title":{"rendered":"Em compara\u00e7\u00e3o com restaurantes f\u00edsicos, quais s\u00e3o as vantagens dos food trucks?"},"content":{"rendered":"<p>O neg\u00f3cio de comida de rua, que inclui food trucks, \u00e9 uma ind\u00fastria de bilh\u00f5es de d\u00f3lares que cresceu 8,4% entre 20015 e 2018. Entre 2019 e 2022, o segmento de food trailers do neg\u00f3cio teve uma taxa de crescimento ainda maior, de 9,3%. <a href=\"https:\/\/www.honlufoodtrailer.com\/pt\/product\/\"><strong><em>Trailers de comida<\/em><\/strong><\/a> Os food trucks s\u00e3o um \u00f3timo investimento para quem entende de comida, sabe administrar despesas e desenvolver um plano de neg\u00f3cios s\u00f3lido. Comparado a restaurantes tradicionais, a maior vantagem do neg\u00f3cio de food truck \u00e9 o custo significativamente menor.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"540\" src=\"https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case25.jpg\" alt=\"\" class=\"wp-image-2208\" srcset=\"https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case25.jpg 720w, https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case25-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/figure><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">As vantagens do trailer m\u00f3vel de comida<\/h2>\n\n\n\n<p>Os food trucks oferecem uma oportunidade para empreendedores que amam boa comida, mas acham muito caro e arriscado abrir um restaurante. De acordo com o estudo, 25% de novos restaurantes falham no primeiro ano, enquanto 60% falham em tr\u00eas anos. Isso porque, a menos que um restaurante seja firmemente apoiado por investidores, \u00e9 dif\u00edcil construir uma base s\u00f3lida de clientes. Al\u00e9m disso, abrir um restaurante pode ser muito caro, com custos que variam de $250.000 a $500.000 para aluguel, pessoal, estoque, servi\u00e7os p\u00fablicos, etc.<\/p>\n\n\n\n<p>Em compara\u00e7\u00e3o, o custo de dirigir um trailer de comida \u00e9 muito menor. A maior despesa \u00e9 o pr\u00f3prio trailer, cujo pre\u00e7o pode variar de $10.000 a $15.000. Os sal\u00e1rios dos funcion\u00e1rios tamb\u00e9m podem ser um fator, mas com 78% de propriet\u00e1rios de food truck empregando quatro ou menos pessoas, isso n\u00e3o deveria ser uma despesa enorme. Os propriet\u00e1rios de trailers de alimentos tamb\u00e9m pagam cerca de $2.000 a $4.000 em pr\u00eamios de seguro anuais, $400 a $800 por m\u00eas por um comiss\u00e1rio, milhares de d\u00f3lares em taxas de licen\u00e7a e milhares de d\u00f3lares em estoque inicial. Ao todo, dirigir um food truck pode custar entre $25.000 e $50.000.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"540\" src=\"https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case01.jpg\" alt=\"\" class=\"wp-image-2184\" srcset=\"https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case01.jpg 720w, https:\/\/www.honlufoodtrailer.com\/wp-content\/uploads\/2022\/01\/Customer-case01-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/figure><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Quanto pode ganhar um trailer de comida em um ano?<\/h2>\n\n\n\n<p>Os propriet\u00e1rios de trailers de alimentos normalmente vendem mantimentos entre $8 e $10,\u00a0mas o objetivo dos trailers de alimentos\u00a0\u00e9 alimentar as pessoas de forma relativamente barata. Determinar a lucratividade de um food truck depende do plano de neg\u00f3cios do propriet\u00e1rio, que deve incluir informa\u00e7\u00f5es sobre onde o trailer estar\u00e1 localizado, o n\u00famero aproximado de pessoas que o trailer operar\u00e1 na \u00e1rea, a porcentagem dessas pessoas que ser\u00e3o compradas nesse trailer de alimentos e v\u00e1rias outras considera\u00e7\u00f5es. Com base nesses fatores, os trailers de alimentos\u00a0produzem cerca de $50.000 a $200.000 por ano, com 50% desses caminh\u00f5es gerando pelo menos $200.000 em receita.<\/p>","protected":false},"excerpt":{"rendered":"<p>Os food trucks s\u00e3o um \u00f3timo investimento para quem entende de comida, sabe administrar despesas e desenvolver um plano de neg\u00f3cios s\u00f3lido. Comparado a restaurantes tradicionais, a maior vantagem do neg\u00f3cio de food truck \u00e9 o custo significativamente menor.<\/p>","protected":false},"author":2,"featured_media":2184,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[46],"tags":[],"class_list":["post-2811","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Compared with physical restaurants, what are the advantages of mobile food trailers? - Honlu food trailer<\/title>\n<meta name=\"description\" content=\"Food trucks are a great business investment for someone who understands food and can manage expenses and develop a solid business plan. 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