Forfatter: Barry Allen

Hvad skal du forberede, når du køber en foodtrailer?

The prospects for the food trailer business are great, but all the bountiful rewards require hard work. So what do you need to prepare before starting a mobile food business? While it’s not as massive as running a restaurant, there’s actually quite a bit of work you need to do.

Modified single-deck coffee trailer for Canadian customer

One of our clients from Canada, Bridgham, saw our double-decker coffee trailer on Youtube, he was attracted by the unique design of the coffee trailer. After communicating with the designers in our factory, we decided to change the double-deck coffee cart to a single deck to meet the needs of Bridgham.

How to keep your food trailer through the harsh winter?

While many food trailers choose to close, there are some ways to keep your food trailer profitable during the winter. Based on conversations with some of our customers, we’ve rounded up some tips to keep your food trailer running and profitable in the colder months.

Fem fordele ved madtrailere

Data fra foodtrailerbranchen viser, at innovation, bekvemmelighed og overkommelige priser er de vigtigste faktorer bag den fortsatte vækst i denne branche. Fordelene ved foodtrailerbranchen i sig selv giver disse mennesker en meget god iværksættermulighed.

Trends in the food trailer industry

Industry trends reflect this change, with steady growth in both the number and input of food trailers. The food trailer has now become a full-fledged restaurant eating place, serving burgers, fries, ice cream, drinks, and even some foreign cuisine.

Two custom galvanized food trailers were exported to Australia

This customer from Australia customized two different models of galvanized food trailers, Including 8 meters and 5.7 meters. The client planned to anchor the eight-meter food trailer in one place, and another small food trailer for some scattered sales nearby.

Precautions on food trailer business

Your menu plays an important role in your business. The choice of the menu depends on your environment, one thing is to look at the customer base you are dealing with. Change your menu based on customer groups, meal times, changes in foot traffic, etc.

Hvordan tiltrækker og fastholder man som food trailer-operatør sine kunder?

If you are planning to start a food truck business, here are the ways to attract and retain customers. As the owner of a food trailer, we offer strategies to grab your customers’ attention and make your business more successful.

The appliances and accessories on the food trailers

Nowadays, you can see more and more food trailers on the streets. If you have plans to start a mobile food business, You need to add some necessary accessories to the food trailer, next I will list some of the most popular appliances in the food trailer.